Annotated Bibliography:

The Many Forms of Dough Pockets
Buffalo Rising Magazine, September 2008. By Courtney Bajdas.
http://archives.buffalorising.com/story/the_many_forms_of_dough_pocket

The World Cookbook for Students
By Jeanne Jacob, Michael Ashkenazi Published by Greenwood Publishing Group, 2007 ISBN 0313334552, 9780313334559

Tapas: The Little Dishes of Spain
By Penelope Casa, Published by Knopf; Revised edition 2007 ISBN 0307265528

Thinking Spanish Translation: A Course in Translation Method: Spanish to English (Thinking Translation) (Paperback)

by Louise Haywood